Looking for a lively Tex-Mex restaurant in Tysons Corner, VA? Look no further than Ometeo, a new establishment from Long Shot Hospitality and Top Chef winner Gabe Erales. This vibrant spot offers a modern take on classic Tex-Mex dishes, alongside inventive margaritas and delicious house-made tortillas.
Upscale Tex-Mex with Bold Flavors
Ometeo isn't your average Tex-Mex joint. Here, you'll find fresh, high-quality ingredients transformed into flavorful dishes. From house-made salsas and tortillas to perfectly marinated meats, Ometeo takes pride in its culinary craftsmanship.
Must-Try Dishes:
- Margaritas: Frozen, guava/hibiscus/mezcal, or classic - all are delicious thanks to beverage director Donato Alvarez's expertise.
- Queso Fundido: Creamy guajillo-chili-laced queso dip perfect for sharing.
- Fajitas: Choose from juicy skirt steak or duck carnitas (a fajita upgrade!), served with caramelized onions, peppers, and gooey queso asadero. Don't forget the esquites (charred corn with tangy crema) for a complete feast.
- Red-Drum Aguachile: This ceviche-like dish is a refreshing starter with vibrant flavors.
- Campfire S'mores: A fun and delicious dessert featuring fried-marshmallow ice cream and cinnamon meringue.
What to Skip:
While most dishes shine, some seafood options fall short. The lobster tostada gets overpowered by salsa macha, and the fish tacos lack flavor.
Overall:
Ometeo offers a lively atmosphere and a delicious take on Tex-Mex cuisine. Focus on the classics like fajitas, queso, and margaritas, and you won't be disappointed. Be sure to make a reservation, as this popular spot fills up quickly!