Exciting New Restaurants Coming to the DC Area

 

Get ready to tantalize your taste buds with these highly anticipated new dining destinations in the nation's capital.

The DC dining scene is about to get even more exciting! From celebrated chefs to beloved local breweries, there's something for everyone in these upcoming openings. Let's dive into what's in store:

Elevated Dining Experiences

• Dogon (1330 Maryland Ave., SW): Renowned chef Kwame Onwuachi is bringing his Afro-Caribbean culinary expertise to this new restaurant in the Salamander Hotel. Inspired by astronomer Benjamin Banneker, Dogon promises a unique and unforgettable dining experience.

• Bouboulina (915 Meeting St., North Bethesda): Cava's creators are expanding their culinary horizons with this upscale American steakhouse. Expect mouthwatering dry-aged beef, wood-grilled seafood, and Mediterranean-inspired dishes.

• Minetta Tavern (1287 Fourth St., NE): Keith McNally, the mastermind behind the iconic New York City steakhouse, is finally bringing his culinary magic to DC. Get ready for a legendary burger, a vibrant atmosphere, and expertly crafted cocktails.

• Osteria Mozza (3276 M St., NW): Stephen Starr and Nancy Silverton are teaming up to create a culinary haven in Georgetown. This Italian market and eatery will feature an enoteca, a mozzarella bar, and a shop.

• Rosedale (4465 Connecticut Ave., NW): Ashok Bajaj, the culinary genius behind Rasika and Sababa, is expanding his empire with this Mediterranean-accented bar and dining room. Expect a sophisticated atmosphere, delicious food, and expertly crafted cocktails.

Casual and Comfort Food

• Atlas Brew Works (632 Howard Ave., SE): This popular local brewery is expanding its reach with a new outpost in the Bridge District. Enjoy outdoor seating, beer production equipment, and a taproom in this vibrant new development.

• Press Club (1506 19th St., NW): This basement cocktail lounge will offer intricately crafted drinks, a record-shop-like atmosphere, and Japanese-inspired bites.

• Silver and Sons BBQ (5400 Westbard Ave., Bethesda): Jarrad Silver is bringing his popular food truck to a brick-and-mortar location. Enjoy Jewish- and Mediterranean-influenced barbecue, smoked meats, and more.

• Sunday Morning Bakehouse (1796 Chain Bridge Rd., McLean): This beloved bakery is expanding to McLean, offering their delicious croissants, doughnuts, and other pastries in a spacious new location.

Get ready to explore these exciting new dining destinations and discover your next favorite spot.